What is UL 60335-2-379 ?

Title: Understanding UL 60335-2-379: A Technical Standard for Safe Air Conditioning and Heating Products

UL (Underwriters Laboratories) is a leading organization that provides safety certification and testing services for a wide range of products, including air conditioning and heating appliances. In today's market, the demand for energy-efficient and safe products has increased significantly, which is driving the need for UL to develop and maintain high standards for appliance safety. In this article, we will discuss the purpose and key requirements of UL 60335-2-379, a technical standard specifically designed for the safe operation of air conditioning and heating products.

What is UL 60335-2-366?

UL 60335-2-366 is a technical standard developed by UL that focuses on the safety requirements for appliances used in air conditioning, heating, and cooling systems. This standard covers a wide range of products, including heat pumps, chillers, dehumidifiers, and air conditioners, and defines specific criteria that manufacturers must meet during the design, production, and testing process to minimize potential hazards. By adhering to the requirements outlined in UL 60335-2-366, manufacturers can demonstrate that their products are reliable, safe, and compliant with industry regulations.

Key Requirements and Testing Procedures

UL 60335-2-366 sets out key requirements and testing procedures for manufacturers to follow during the design, production, and testing process. The standard defines specific criteria for the safety of the appliance, including electrical, thermal, and mechanical requirements. manufacturers must conduct thorough testing to ensure that their products meet the safety requirements outlined in the standard.

What is UL 60335-2-373?

UL 60335-2-373 is a safety standard developed by UL specifically for commercial electric cooking appliances. This standard sets out requirements to ensure the safe operation of commercial electric cooking ranges, ovens, hobs, and grills. The purpose of UL 60335-2-373 is to reduce the risks associated with the use of commercial electric cooking appliances in professional kitchens.

Key Requirements of UL 60335-2-373

UL 60335-2-373 sets out key requirements for the safety of commercial electric cooking appliances. The standard defines specific criteria for the electrical, thermal, and mechanical requirements of the appliance. manufacturers must conduct thorough testing to ensure that their products meet the safety requirements outlined in the standard.

Conclusion

UL 60335-2-366 and UL 60335-2-373 are two important technical standards developed by UL that focus on the safety requirements for appliances used in air conditioning, heating, and cooling systems, and commercial electric cooking appliances, respectively. These standards are essential for ensuring the safe operation of these products, protecting both users and the environment. By adhering to the requirements outlined in these standards, manufacturers can demonstrate that their products are reliable, safe, and compliant with industry regulations.